Subscribe to BBC Good Food magazine and get triple-tested recipes delivered to your door, every month. It makes better leftovers for sandwiches, too. Dinner ideas Chicken one-pots Dinner for two Healthy dinner Quick family meals see more
Share your post with your fan club! Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts. I define "processed" meat as something like hot dogs and salami where everything is ground up with spices and re-formed, as opposed to something like roast beef or pastrami.
Available oven roasted or smoked, our fully cooked, boneless turkey breasts are great as the main dish for any holiday meal or as a co-star in a buffet. Prepared with the same care and quality as our famous HoneyBaked Ham, our turkey breast selections are sure to please no matter what the occasion. Enjoyed right from the fridge or heated up, you can't go wrong with HoneyBaked turkey.
Bone-in turkey breasts are not only smaller to store in your fridge, but they cook faster and with less fuss on Thanksgiving morning. Plus, they should yield just the right amount of turkey for a smaller group, and still provide some yummy leftovers for sandwiches the next day. There are a few different types of turkey breasts to consider when deciding what would be best for the big day.
Is eating deli meats really that bad? Meat and poultry are excellent sources of protein, B vitamins and certain minerals, but consuming even small amounts of processed meat increases the risk of colorectal cancer. Eating a more typical serving of 50 grams of processed meat a day would increase the risk of colorectal cancer by 18 percent, a review of studies found.
Ground turkeyor minced turkey, is a mixture of dark and light turkey meat with remaining skin and visible fat processed together until a "ground" form emerges. The majority of ground turkey is made from excess thighs and drumsticks rather than the more costly breast meat. Ground turkey is known for being significantly cheaper and healthier than ground beefbut as its popularity has risen, so has the price.
Behold the sandwich, a beloved American icon. In fact, 50 percent of us eat one each day. But these days you may be thinking twice about grabbing a sandwich on your lunch break, and not just for the carbs in the bread. But is it really that bad for you?
Looking for a smaller dish alternative to a whole turkey for Thanksgiving? I got you covered with this simple yet flavor-packed Oven Roasted Turkey Breast recipe! So what do you do if your family is small like mineand a whole turkey is just too much food?
You might want to toss that package of sliced turkey sitting in your fridge right now: New research shows a link between processed meat consumption and premature deathaccording to a study published in BMC Medicine. The European Prospective Investigation into Cancer and Nutrition EPIC study looked at health effects of eating processed meat on more than half a million men and women in 10 countries. At the end of the study, about 26, men and women had died. The researchers found a link between processed meat consumption and increased chance of early death, especially from cardiovascular disease and cancer.